The Happy Greek Menu

Get into the spirit of the Happy Greek! A wedge of imported kefalograviera cheese, pan-seared then set ablaze at your table before we douse the flame with fresh lemon juice

Crisp, lightly-breaded Great Lakes smelt served with creamy garlic sauce

Rice and fresh herbs stuffed in grape leaves, egg-lemon sauce

Feta cheese and Kalamata olives marinated in fresh herbs and extra virgin olive oil

Fresh spinach, sautéed onions, fresh herbs and feta baked in layers of delicate phyllo dough

Crisp, lightly breaded tender baby squid served with creamy garlic sauce

Tender baby squid sautéed in fresh garlic, red wine tomato sauce - topped with feta and Romano

Tiger shrimp sautéed in garlic, red wine tomato sauce and extra virgin olive oil - topped with feta and Romano

Decadence on a plate - crisp fries, feta cheese, lemonato sauce and fresh herbs

Grape leaves stuffed with lean ground beef, lamb, rice and fresh herbs topped with egg-lemon sauce

Ground fava beans blended with select herbs and spices, rolled in sesame seeds - Served with hummus

Traditional lemon-rice soup with chicken

Our big Greek platter filled with vegetarian dolmades, horiatiki salad, falafel, hummus, Spanakopita and tzatziki

Roasted tomato, pepper, onion, zucchini, mushroom, spinach and Kalamata olives in a light tomato sauce sprinkled with freshly grated Pecorino Romano atop couscous

Zucchini, tomato, onion, pepper, garlic, mushroom, Kalamata olives and fresh herbs sautéed in olive oil, topped with feta and Pecorino Romano - choice of spaghetti, linguini or fettucine noodles

Baked eggplant, zucchini, mushroom, green pepper, onion, celery, herbs and Greek macaroni noodles under a layer of creamy béchamel sauce - topped with Mediterranean vegetable sauté, tomato sauce and Pecorino Romano

Sautéed calamari, Tiger Shrimp, scallops, choice of homemade creamy chardonnay or tomato-basil sauce, onion, tomato and green pepper

Char-grilled chicken, sautéed tomato, onion, green pepper, zucchini, choice of homemade tomato-basil or creamy chardonnay sauce

Oven roasted lamb shank sautéed with zucchini, tomato, green pepper and onion with homemade creamy chardonnay or tomato basil sauce, topped with feta and Pecorino Romano

Hand carved gyro meat with sauteed tomato, onion, green pepper, zucchini with choice of homemade tomato basil or creamy chardonnay sauce, topped with feta and Pecorino Romano

Voted Best in Columbus! Thin-sliced lamb and beef gyro topped with our traditional creamy garlic dressing

Gyro meat topped with kopanisti

A unique blend of ground veal and lamb, fresh parsley and herbs topped with hummus

Crisp, lightly breaded baby shrimp topped with kopanisti (spicy feta dip)

Grilled chicken breast topped with kopanisti (spicy feta dip)

Cucumbers, Kalamata olives, feta, mixed greens, tomato, onion, banana pepper, side of creamy garlic dressing

Crisp, lightly breaded tender baby squid served with creamy garlic Pan-seared julienned filet mignon, marinated in Mediterranean seasonings and extra virgin olive oil with green pepper and topped with tahini sauce

Strips of chicken breast marinated in Mediterranean seasonings and extra virgin olive oil, pan-seared with green pepper, onion and tomato

Grilled marinated chicken topped with creamy yogurt tzatziki

Crisp on the outsite, moist on the inside our flavorful falafel with veggies and hummus

Long, wide planks of fresh snapper, crisp golden brown seasoned crust, topped with kopanisti

Slices of slow-roasted Beef and Lamb gyro drizzled with our house dressing

Pan-seared marinated strips of chicken breast or julienned filet mignon, with sesame tahini sauce, green pepper, onion, tomato

Strips of grilled chicken breast atop a bed of rice pilaf

Char-broiled breast of chicken, two char-broiled lamb chops and two keftedes atop mixed greens with roasted garlic-lemon sauce

Marinated select loin of lamb, extra virgin olive oil, tomato, onion, green pepper, zucchini, carrot, celery, mushroom, garlic, spinach and fresh herbs

Char-broiled marinated chicken breast, Kalamata olives, fresh herbs, mushroom, tomato, creamy spinach-feta sauce, mozzarella on baby spinach leaves

Char-broiled marinated breast of chicken, topped with home made tomato-wine sauce and feta cheese

Char-broiled marinated breast of chicken, sauté of roasted red pepper, feta, mushroom, jalapeño pepper and Kalamata olives on a bed of mixed greens topped in mozzarella

Marinated, char-broiled chicken breast topped in our zesty lemon-garlic sauce